Hearty Dried Mix Chicken Soup
Balanced, clean, and designed to heat safely in a low‑watt warmer.
Yield: 2
Equipment
- 12v Soup warmer
Materials
- 20 grams Dried carrots
- 15 grams Dried celery
- 15 grams Dried onion
- 10 grams Dried bell pepper mix
- 10 grams Dried corn
- 10 grams Tomato dices first portion
- 8 grams Dried mushroom slices
- 12 grams Dried potatoes
- 5 grams Tomato dices second portion
- 1.5 cups Cooked chicken diced or shredded
- 2.5 cups Chicken stock or water + bouillon
- Salt, pepper, chili flake, parsley
Instructions
- Load the warmerAdd all dried vegetables to the soup warmer insert.
- Add chicken + stockAdd cooked chicken and pour in 2.5–3 cups of chicken stock. Stir to wet all dried ingredients.
- Start heatingCover and turn on the 12V warmer. These units heat slowly, so expect a gentle simmer after 60–90 minutes.
- Stir occasionallyEvery 20–30 minutes, give the soup a quick stir to help the dried potatoes and carrots hydrate evenly.
- Finish + adjustWhen vegetables are fully soft (90–120 minutes), taste and adjust seasoning. Add a splash of extra stock if you prefer it brothier.
- Serve Enjoy directly from the warmer or transfer to a bowl. The soup will thicken slightly as it sits.
