Welcome to Keith’s Kitchen Chronicles—where gourmet meets comfort food!

I’m Keith, a self-taught chef passionate about creating delectable, unforgettable food experiences. My gastronomic journey began in the delicatessens of Long Island, honing my abilities and developing a zeal for creating flavors that excite the taste buds. The experience gained there taught me the importance of high-quality ingredients and the art of balancing flavors—knowledge I use every day.

Years of refining my techniques have led me to embark on a new endeavor: Schult’s Dogs. More than a mere food cart, it’s a tribute to my culinary ardor. I offer an array of gourmet hot dogs, bratwurst, and sausages, each adorned with fresh, toppings. From zesty slaws to fiery relishes, each garnish is designed to transform the simple hot dog into an extraordinary treat.

My gastronomic passion extends to wings and their robust, savory sauces that render them addictive. Be it a time-honored buffalo sauce or an innovative concoction you’ve yet to encounter, I’m perpetually innovating new tastes to provide the ultimate wing experience.

Through this blog, I’m dedicated to delivering high-caliber, tasty fare to the streets, all with enthusiasm and a sprinkle of inventiveness. Whether you’re looking for a quick bite or a unique treat to satisfy your hunger, I promise to provide a meal made with care and bursting with flavor.

Thank you for embarking on this flavorful voyage with me. I eagerly anticipate sharing my culinary creations with you!